A native Coloradan, Lee Morcus graduated from the University of Denver with a Bachelor of Science, Business Administration degree majoring in Hotel and Restaurant Management. Morcus has devoted his life to the food and restaurant business on a corporate level, as a franchise owner, developer and entrepreneur, and as an independent restaurateur. He always knew he would be an owner, coming from a family of business-oriented entrepreneurs.
Morcus and his father opened their first restaurant, Kaiser Grille Palm Desert in 1992 and have grown the family business to seven restaurants. The Kaiser Restaurant Group includes several brands: Kaiser Grille, Prime Chop […]Share on Facebook